From Farm to Shelf: The Journey of Đạt Foods Ingredients

At Đạt Foods, the journey from farm to shelf is one of transparency, simplicity, and commitment to natural ingredients. Whether you’re enjoying their peanut butter, cashew butter, or nut milk, you can trust that each product is crafted with care, using sustainable farming practices and minimal processing methods. This blog explores how Đạt Foods works closely with local farmers to source high-quality ingredients, ensures transparent processing, and provides a range of versatile, natural products that cater to various dietary preferences.

1. Sourcing Ingredients: Local and Sustainable Partnerships

The foundation of Đạt Foods’ products begins with how they source their ingredients. The company partners directly with local farmers across Vietnam, ensuring that the peanuts, cashews, and other nuts are grown using natural, sustainable farming practices. This is a key part of Đạt Foods’ commitment to both the quality of its products and the well-being of the communities that help produce them.

The regions of Hòa Bình, Hà Tĩnh, and Ho Chi Minh City are among the areas where Đạt Foods supports farmers. These partnerships help promote farming methods that avoid the use of chemical fertilizers, pesticides, and herbicides. Instead, Đạt Foods encourages natural alternatives like compost and lime to maintain soil health and ensure that crops are grown in an environmentally friendly way.

Đạt Foods also values transparency in its supply chain. By sourcing directly from farmers, the company ensures that consumers know where their food comes from and how it’s produced. This connection with local agriculture not only guarantees the high quality of the raw ingredients but also supports Vietnam’s agricultural communities by providing fair compensation and long-term collaboration.

2. Processing: Minimal Intervention for Maximum Purity

Once the ingredients are harvested, Đạt Foods processes them with minimal intervention, focusing on maintaining the natural properties of the nuts. Their processing facility in Ho Chi Minh City is where the raw nuts are transformed into peanut butter, cashew butter, and other products without adding artificial preservatives, additives, or hydrogenated oils.

For example, Đạt Foods offers both smooth and crunchy varieties of their nut butters. Their 100% Peanut Butter contains nothing but roasted peanuts, while their Cashew Butter consists of 99% cashews and a small amount of salt. This simple and transparent recipe allows the natural flavors of the nuts to shine through without the need for unnecessary ingredients.

A distinctive feature of Đạt Foods’ nut butters is the natural oil separation that can occur over time. This happens because Đạt Foods doesn’t use emulsifiers, which are commonly added to commercial nut butters to keep the oil and solids mixed. Instead, the company opts for a more natural approach, allowing customers to stir the product themselves. This separation is a sign of the purity of the ingredients, and a quick stir brings the butter back to its original smooth or crunchy texture.

3. The Versatility of Đạt Foods’ Nut Milk

In addition to nut butters, Đạt Foods produces a range of nut milks, providing a dairy-free alternative for customers looking to incorporate more plant-based options into their diets. The nut milks are made from cashew butter, peanut butter, and vegetable powders such as kale, beetroot, and cocoa, with each type carefully blended to offer a variety of flavors.

Đạt Foods offers both low-sugar and sugar-free varieties of their nut milk, catering to different dietary preferences. The low-sugar versions use molasses as a natural sweetener, avoiding refined sugars while still delivering a mild sweetness. This makes Đạt Foods’ nut milks an appealing option for those looking to reduce their sugar intake without compromising on taste.

The nut milks are packaged in 200ml glass or plastic bottles, with the glass option available for customers who prefer a more eco-friendly choice. Đạt Foods also provides a Ready2Blend option, allowing customers to make fresh nut milk at home using a mix of nut butter and vegetable powders. This easy-to-blend formula gives consumers control over the thickness and sweetness of their milk, offering a convenient, customizable option for those who want to make their own fresh drinks.

4. Packaging and Recycling: Sustainable Choices for Customers

Packaging plays an important role in maintaining the freshness and quality of Đạt Foods’ products. Most of their nut butters and nut milks are packaged in glass jars and bottles, which not only help preserve the products but also reflect the company’s commitment to reducing plastic waste.

In an effort to further promote sustainability, Đạt Foods has implemented a jar return program. Customers can return their used glass jars to participating stores and receive a discount on their next purchase. For every jar returned, Đạt Foods offers 3,000 VND off future orders, incentivizing recycling and reducing the environmental footprint of packaging. This initiative encourages a circular use of materials, aligning with Đạt Foods’ environmentally conscious values.

5. Đạt Foods’ Range: Natural, Simple, and Versatile

Đạt Foods’ commitment to simplicity and natural ingredients extends across their entire range of products. Whether you’re looking for a high-protein snack, a dairy-free milk alternative, or a versatile cooking ingredient, Đạt Foods has options to suit various dietary needs and preferences.

Peanut Butter: Available in 100% pure peanut form, it’s perfect for spreading on toast, adding to smoothies, or using in baking.
Cashew Butter: This slightly sweeter and smoother alternative to peanut butter works well in both sweet and savory dishes.
Nut Milk: Đạt Foods’ nut milk range, which includes cashew milk, peanut milk, and blends like kale peanut milk, provides a nutritious, dairy-free beverage that can be enjoyed on its own or added to recipes.
Ready2Blend Nut Milk: This option allows customers to quickly prepare fresh nut milk at home by blending Ready2Blend Nut Milk with water. You can adjust the water to your taste, and the process takes just about 2 minutes for a fresh, convenient drink.

Each product is made with the same level of care and attention to detail, ensuring that consumers get the most natural, nutrient-dense foods possible. Whether it’s breakfast, lunch, or a snack, Đạt Foods’ products offer a versatile solution for anyone looking to eat healthier and more naturally.

Conclusion: Trusting Đạt Foods for Natural and Sustainable Products

At every stage of production, from sourcing to processing and packaging, Đạt Foods prioritizes natural ingredients and sustainable practices. By partnering with local farmers and promoting organic agriculture, the company ensures that the ingredients in their products are grown in ways that support both the environment and local communities.

With a focus on transparency, Đạt Foods offers products that are free from artificial additives and preservatives, providing consumers with wholesome, minimally processed foods. Whether you’re enjoying their nut butters or trying their nut milks, you can trust that Đạt Foods’ products are made with care, reflecting the company’s dedication to quality and sustainability.